Food
Cleaning solutions for the food industry
Are you looking for an efficient and sustainable cleaning solution for the food industry? Contact Supura and find out how we can help you.
Hygiene and food safety as a priority
In the food industry, hygiene is non-negotiable. Every stage of production must comply with the strictest standards to ensure food safety and quality. Supura provides advanced industrial washing installations specially designed for baking trays, baking moulds, crates and trays. Our innovative cleaning solutions help you ensure an efficient and food-safe production environment.
Food processing applications
Supura’s industrial washing installations are used for various applications in the food industry, including:
- Bakeware and baking trays: for hygienic processing of bread, pastries and other products
- Trays and bins: easy cleaning of various formats, including grease and dough residues
- Crates and containers: perfectly cleaned storage and transport crates to prevent cross-contamination
Why choose Supura?
Top-level hygiene
Our washing machines remove stubborn contaminants such as fats, dough residues, oils and food particles, preventing cross-contamination.
Cost and production efficiency
Lower staff costs and higher production efficiency mean lower operating costs without compromising on performance.
Customised solutions
Whether you run a high-volume production line or need a compact solution, we will design a system that perfectly suits your needs.
Sustainable and environmentally friendly
Our machines consume no chemical detergents and less water, contributing to responsible and sustainable production.
Hygiene and compliance as core values
In the food industry, compliance with hygiene regulations and food safety are essential. Supura’s washing installations meet the highest standards, with powerful spray systems, fast drying techniques and high-temperature cleaning. This ensures maximum hygiene and safety.
Why customers invest in Supura
Improved product quality: prevent contamination and guarantee the highest standard of food safety
Maximum efficiency: fast cleaning cycles ensure minimum downtime and a smooth production line
Sustainability first: less energy, water and cleaning agents for an environmentally friendly operation
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